Multiple Food Sensitivities and Hashimoto’s

Than that so this is a person that comes in here and wonderful through scent series in Hashimoto's okay but multiple
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food sensitivities I could say and everything multiple food sensitive in Hashimoto's multiple systems a room it's
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what arthritis and the reason that we're bringing it up is because all of a sudden I'm seeing a lot of these cases
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and they're very unique cases the air cases that I literally when they would walk in the door in the past I would
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literally just go I can't help this person I would let them know I didn't think I could help them I'd say well
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we'll give it a shot we'll treat you for all these histamine responses and all these other things and
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it would help to a degree but it but but this was a big thing and so the relationship first of all what multiple
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food sensitivities is it's a person walks in here and goes I am down to six foods that's it I can only eat six foods
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last month it was seven and this week it's six so I don't know where this is going but I need help and I need it like
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now and and so it's it's a it's an interesting phenomena basically what happens is your digestive chain has
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completely broken down it's slow in its gradual over a period of time and what that means is is your digestive chain is
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I chew and you should be chewing somewhere between 20 and 40 times and I know all of you are doing that okay and
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why is that important because that tells your stomach and your gallbladder and gets your stomach in your gallbladder or
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your pancreas it sends signals to know foods coming and you know they're also you're getting of course you're getting
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the the digestive enzymes from your saliva in there then it hits the stomach you need you need to have enough
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hydrochloric acid in your stomach to digest proteins and other things and to kill bet bucks and to kill bugs
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bacterias viruses all of you have Candida I'm gonna tell you you don't have enough hydrochloric acid in your
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stomach you probably wouldn't have Candida so then you have also then you have the gall bladder is supposed to do
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its job with the fats and you have the pancreas that's supposed to do its job with the starches in the carbohydrates
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etc and then you have a stomach it's supposed to which job and in that sin that I'm sorry
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the intestines and in the intestines there's a whole lot going on in there those intestines there's a lot going on
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in there they got your microbiome in there so you have your balance you have the right balance in bacteria you you
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have to break things you have to you have 75% your immune system is there which is where this comes in with with
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Hashimoto's you have to absorb nutrients do you have a look at God so this is the digestive chain when that digestive
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chain breaks down essentially what happens is the food particle that is supposed to be broken down into eat
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seaweed see teensy tiny molecular particles so your proteins are supposed to be broken down into these things
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called amino acids just these single amino acid amino acids are building blocks for
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proteins okay but they don't get broken down into that they get broken down only so far because your stomach didn't have
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enough hydrochloric acid to break them down and and and and so it so and I won't get in the gallbladder and the
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pancreas and all that basically let's just keep with that so they're supposed to break down to one AM you know us and
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but they don't the you know the hydrochloric acid it breaks down to what's called an amino acid chain so if
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it's so if there's 10 a.m. you know acid stuck together it's done just one coming in there's something in the inside of
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your intestines it goes no no it goes there's a cell in there and it's called a dendritic cell and it comes out it's
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like it's a little octopus and it attaches itself to that amino acid chain goes that doesn't look anything like
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like what's supposed to be going past this point to get digested broken down and absorb and go so I'm taking you
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somewhere I'm going to take you over here to the to the immune conditioned department because you look like like a
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bug or a bacteria or virus but I know you're not but you don't like it look like something that should be going any
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farther in this digestive thing goes over here your immune system thinks oh look any goes I don't that is but it
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doesn't belong here and so it makes a little antibody to that this is a sensitivity this is a food
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sensivity which are largely made in the intestines versus food allergies okay which are largely made in the
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bloodstream so now you get this sensitivity to one okay now I got a food I can't eat then maybe a couple months
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later it's another food you can eat maybe a couple months later it's another field you can't eat and that's how the
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chain goes once that starts breaking down it is like I mean all bets are off it is like I don't it would take me
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another 30 minutes to tell you all of the things that could happen in your physiology from you not breaking your
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food down developing a leaky gut having inflammation get out of there developing lipopolysaccharides
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developing small intestinal bacterial overgrowth when this walks in the door and all of that can flare up your
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Hashimoto's frankly all of that can flare up your rheumatoid arthritis your lupus frankly you don't need to have any
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of that it'll just make you feel like crap you'll just you'll get brain fog you won't be able to think so so the so
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this question relative to Hashimoto's is kind of yes it's relative to Hashimoto's but it's
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also relative to all those things what has to happen what has to happen is that whole digestive chain has to be
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re-established it's not easy to do and it's not just about taking a digestive enzyme and a hydrochloric acid pill and
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a pancreatic spill and and and and other supplements that would be involved in reestablishing those you have to
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completely reestablish reestablish the bacterial imbalance in your intestines that is completely gone and you don't do
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take it by probiotics because most of you'll take probiotics when you have these chemical sense theories and they
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make you blow so so where is it sorry it's it's so I to get it not to get into the a great length but it's basically
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what has to happen is is is this usually happens from a lack of food diversity so you're it's the it's the person who eats
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the same a foods every day every week never changes I eat fish every day I eat eggs making for breakfast every day you
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know it's that type of thing and basically if if you followed what I just said you can
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imagine that if you keep eating it every day it keeps not breaking down eventually your immune system sees it
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enough times ago out of here by by the time your immune system starts to break down even when you start diversifying
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then you start getting sensitivities to the other foods so it's hard yeah you have to be able to bring foods back into
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that person's environment that they're sick to by by presenting them tiny tiny tiny bits of each food over a period of
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time we find that it's usually best to bring in and bring in lots and lots and lots and lots of varieties of vegetables
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first sometimes we might start with this a little as a teaspoon full of combined vegetables too just to expose your
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immune system the little bits of each thing it's a it's a whole science into himself but we thought we would we would
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present this because I think I've had six or seven of these in the last months maybe six weeks something like that so
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we're we're pretty we have a pretty good gauge here going on like what's going on I mean we see things here a lot of times
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before it really gets out there so this isn't really out there too much on the internet and we call it a it's we just
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call it multiple food sensitivity syndrome I don't know what to call it I think I've seen it called lack of lack
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of mucosal tolerance in other words the mucosa on the inside of your intestines is not tolerating your foods well
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whatever it is we're seeing a lot of it lately it's a pain in the butt it can be helped
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it's very tedious you have to know what you're doing you have to have a cooperative patient and who kind of
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embraces what we're doing and it's patient a patient patient is what we need but that's that's multiple food
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sensitivities it's real if you're sitting there this one I don't usually they promote but like if you're sitting
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there and you're going like man I'm eating less and less foods each month and I don't know where this is
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going yeah I'll actually put a little promo out there on this one and say you might want to at least give us a you
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know a console because these are these I don't care what you have I don't care what your other conditions are if you
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have this you don't treat this first you are not going to be able to fix anything else I don't care you know Hashimoto's I
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don't care we have Crohn's disease I care where they have irritable bowel syndrome skin dermatitis I don't care
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what it is this has to be treated first so that's our multiple food sensitivity segment I
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give me some feedback on this too if there are those of you out there to have this I'd love to hear some feedback on
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this to see if it was helpful or thoughtful or or useful okay seeing a couple days